Mar. 22nd, 2017

osprey_archer: (books)
What I’ve Just Finished Reading

Progress on the Unread Book Club! I finished reading The Collected Raffles, which turns out to be only the first three Raffles books, but fortuitously it turns out that the fourth is available freeeeeeeee on Kindle so of course I shall read that. I find these books awfully charming.

What I’m Reading Now

Still slogging through The Red Queen. Good news! Halfway through the book - this book, let me remind you, is 1100 pages long - Elspeth and company have finally started to move. If the pacing continues as it has been, then Carmody is going to have to cram Elspeth’s confrontation with Ariel into ten pages at the end.

I don’t know if I’ve been so disappointed in the conclusion of a much-loved series since Harry Potter. And in fact, this is giving me new appreciation for the seventh Harry Potter book: whatever flaws they have, at least they did not include Harry indulging in pages-long speculations about what might happen next, only to conclude with him abruptly ceasing to speculate on the grounds that it’s useless. YOU DON’T SAY.

I have also started my next Unread Book Club book, although as often happens this is more of a “I read this so long ago I no longer remember anything about it” book, Miracles on Maple Hill. Young Marly and her family are moving out to the old family farm in hopes that the fresh air, wide open spaces, and ability to avoid cranky-making strangers will help her irritable father recover from the trauma of being a POW in World War II. WILL IT? I think probably, although it did win the Newbery which also gave us the miseryfest of Out of the Dust, so who knows.

What I Plan to Read Next

Netgalley has come through for me with a book called Touring America by Automobile in the 1920s, which is a published diary about family road trips to the National Parks in the 1920s. Road trips! In the 1920s! On the mess of a road system then in existence! To the National Parks! Aaaaah I hope there are descriptions of campfire cooking and middle-of-nowhere diners with surprisingly good pie.


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